Lily Bulb Tamagotoji

Share
Prep Time
5m
Cook Time
10m
Total Time
15m
This Lily Bulb Tamagotoji is a delicate and flavorful Japanese dish. With lily bulb, dashi, mirin, soy sauce, and eggs, this dish is simple to make and full of unique flavors. The addition of mizuna adds a fresh and peppery kick to this traditional recipe.

Ingredients

Servings: 2
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    194kcal
    9%
  • Fat
    5g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    26g
    1%
  • Fiber
    3g
    0%
  • Sugar
    11g
    0%
  • Protein
    12g
    0%
  • Cholesterol
    186mg
    9%
  • Sodium
    697mg
    34%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe