Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 461kcal 23%
Fat 24g 36%
Saturated Fat 15g 75%
Carbohydrates 47g 15%
Fiber 5g 20%
Sugar 3g 6%
Protein 8g 16%
Cholesterol 61mg 20%
Sodium 404mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Instant Pot Mashed Potatoes Recipe

Name: Instant Pot Mashed Potatoes Recipe
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 8
Ingredients: 5 lbs russet potatoes, peeled and quartered (about 7 medium/large potatoes); 1 cup water , or low sodium chicken broth; 1 tsp of sea salt, or added to taste; 3/4 cup warm milk, or added to desired consistency; 8 Tbsp unsalted butter, softened or melted; 1 Tbsp parsley or chives , (optional to garnish)

Prep 2m

Cook 10m

Total 12m

This Instant Pot Mashed Potatoes recipe creates the creamiest, most flavorful mashed potatoes in a fraction of the time. With just a handful of ingredients and the pressure cooking power of the Instant Pot, you'll have perfect mashed potatoes for any meal. Top with parsley or chives for an extra pop of flavor.