Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 100kcal 5%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 25g 8%
Fiber 0g 0%
Sugar 25g 50%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Make Kombucha

Name: How to Make Kombucha
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 12 cups (2880ml) filtered or distilled water, divided; 1 1/4 cups sugar (8 3/4 ounces; 248g); 1/4 cup (24g) loose leaf jasmine tea; 2 cups (473ml) jasmine or green tea kombucha starter (see note); 1 SCOBY (see note)

Prep 15m

Total 15m

This simple recipe will show you how to make delicious kombucha at home. With just a few ingredients and some patience, you can create your own fizzy, flavorful beverage. Follow these steps to brew your own kombucha and enjoy the health benefits of this probiotic-rich drink.