Glazed Chocolate Donut Holes
Share
Email
Prep Time
15m
Cook Time
10m
Total Time
25m
This Glazed Chocolate Donut Holes recipe combines the rich, cocoa flavor of homemade chocolate donuts with a sweet, creamy glaze. Made with white whole wheat flour, Greek yogurt, and a hint of lemon juice, these donut holes are a delightful treat that's both indulgent and wholesome.
Recipe Options
Ingredients
Servings:
36
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Donut Holes
Glaze
Steps
View steps on sallysbakingaddiction.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories155kcal
-
Fat3g
-
Saturated Fat2g
-
Carbohydrates31g
-
Fiber1g
-
Sugar20g
-
Protein3g
-
Cholesterol23mg
-
Sodium56mg
Percent Daily Values are based on a 2,000 calorie diet.