Discover Recipes Planned Features/Ideas Planned Features/Submit Ideas

Easy Chrysanthemum Greens Salad

Name: Easy Chrysanthemum Greens Salad
Prep time: 8 min
Cook time: 2 min
Total time: 10 min
Yield: 2
Ingredients: 6 cups water (for blanching); For the Dressing:; 2 tsp toasted sesame oil; ¼ tsp Diamond Crystal kosher salt; ⅛ tsp la-yu (Japanese chili oil) (optional; or make my Homemade La-yu); shichimi togarashi (Japanese seven spice) (optional; or use crushed red pepper flakes or chopped dried red chili); For the Greens:; 1 tsp Diamond Crystal kosher salt (for blanching); ½ lb shungiku (chrysanthemum greens); For the Garnish:; ½ tsp toasted white sesame seeds

Prep 8m

Cook 2m

Total 10m

Chrysanthemum Leaves

Sesame Oil

justonecookbook.com

Ingredients

(Servings: 2)

6 cups water (for blanching)

For The Dressing

2 tsp toasted sesame oil

¼ tsp Diamond Crystal kosher salt

⅛ tsp la-yu (Japanese chili oil) (optional; or make my Homemade La-yu)

shichimi togarashi (Japanese seven spice) (optional; or use crushed red pepper flakes or chopped dried red chili)

For The Greens

1 tsp Diamond Crystal kosher salt (for blanching)

½ lb shungiku (chrysanthemum greens)

For The Garnish

½ tsp toasted white sesame seeds

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

76kcal

3%
Fat

5g

7%
Saturated Fat

1g

5%
Carbohydrates

6g

2%
Fiber

2g

8%
Sugar

1g

2%
Protein

3g

6%
Cholesterol

0mg

0%
Sodium

304mg

12%

Percent Daily Values are based on a 2,000 calorie diet.