iamhomesteader.com

Spicy Chipotle Chicken Soup

Name: Spicy Chipotle Chicken Soup
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 8
Ingredients: 1 can (7oz) chipotle peppers in adobo sauce, chipotle peppers removed; 1 teaspoon coriander; 1 teaspoon cumin; 2 teaspoons garlic, minced; 1 teaspoon kosher salt; 2 tablespoons olive oil; 1½ pounds boneless, skinless chicken thighs; 2 cans (15.25 ounces each) sweet corn, drained, or 1 bag (16 ounces) frozen sweet corn; 1 can (15 ounces) pinto beans, drained and rinsed; 1 can (14.5 ounces) fire-roasted tomatoes, drained; ¼ cup red onion, diced; 1 medium jalapeno pepper, seeded and diced; 5 cups chicken broth; 1 cup instant rice; salt and pepper, to taste; mozzarella cheese, for garnish (optional); sour cream, for garnish (optional); pico de gallo, for garnish (optional)

Prep 20m

Cook 4h

Total 4h 20m

This spicy chipotle chicken soup is a hearty and flavorful dish that brings the heat. Made with chipotle peppers, chicken thighs, sweet corn, pinto beans, and fire-roasted tomatoes, this soup is packed with bold flavors. Garnish with mozzarella cheese, sour cream, and pico de gallo for a delicious finish.

Soup

Chicken

iamhomesteader.com

Spicy Chipotle Chicken Soup

Ingredients

Steps

Nutrition Facts

Spicy Chipotle Chicken Soup

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts