Japanese Glass Noodle Soup (Harusame Soup)
Prep Time
15m
Cook Time
-
Total Time
15m
This Japanese Glass Noodle Soup, also known as Harusame Soup, is a light and nourishing dish perfect for any time of year. With tender tofu, flavorful wakame seaweed, and delicate glass noodles in a savory broth, it's a satisfying and comforting meal. Garnish with green onions and sesame seeds for added flavor.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
4
Scale
Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.
Steps
View steps on justonecookbook.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories116kcal
-
Fat6g
-
Saturated Fat1g
-
Carbohydrates8g
-
Fiber1g
-
Sugar0g
-
Protein8g
-
Cholesterol93mg
-
Sodium822mg
Percent Daily Values are based on a 2,000 calorie diet.