Name: Sour Cream Noodle Bake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8
Ingredients: 8 oz. wide egg noodles cooked and drained (about ½ standard box/bag); 1 lb. ground beef; ½ large yellow onion diced (about 1 cup); 3-4 cloves garlic minced; 1- 24 oz. jar marinara sauce; 8 oz. sour cream; 8 oz. ricotta or small curd cottage cheese; ½ teaspoon onion powder; ½ teaspoon garlic powder; ¼ cup chives or diced green onions; 16 oz. mozzarella cheese grated

Ingredients

(Servings: 8)

8 oz. wide egg noodles cooked and drained (about ½ standard box/bag)

1 lb. ground beef

½ large yellow onion diced (about 1 cup)

3-4 cloves garlic minced

1- 24 oz. jar marinara sauce

8 oz. sour cream

8 oz. ricotta or small curd cottage cheese

½ teaspoon onion powder

½ teaspoon garlic powder

¼ cup chives or diced green onions

16 oz. mozzarella cheese grated

Sour Cream Noodle Bake

Ingredients

Steps

Nutrition Facts

Comments

Sour Cream Noodle Bake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts