Easy Cake Batter Blondies

Name: Easy Cake Batter Blondies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 20
Ingredients: 1 13.25-ounce box yellow or vanilla cake mix (just the DRY mix)*; 1/4 cup (60ml) vegetable oil; 1 large egg, at room temperature; 6 Tablespoons (90ml) whole milk, at room temperature; 1/2 cup (85g) rainbow sprinkles, plus extra for topping if desired; 1/2 cup (90g) white chocolate chips

Prep Time

10m

Cook Time

25m

Total Time

35m

This easy cake batter blondie recipe combines the convenience of boxed cake mix with the chewy, fudgy texture of blondies. Packed with colorful sprinkles and sweet white chocolate chips, these treats are perfect for any celebration or just a sweet snack.

Cake Batter Blondies

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 20

Scale:

Scale

0.25

0.5

1 13.25-ounce box yellow or vanilla cake mix (just the DRY mix)*

1/4 cup (60ml) vegetable oil

1 large egg, at room temperature

6 Tablespoons (90ml) whole milk, at room temperature

1/2 cup (85g) rainbow sprinkles, plus extra for topping if desired

1/2 cup (90g) white chocolate chips

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

187kcal

9%
Fat

6g

0%
Saturated Fat

2g

0%
Carbohydrates

30g

1%
Fiber

0g

0%
Sugar

18g

0%
Protein

2g

0%
Cholesterol

7mg

0%
Sodium

154mg

7%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Cake Batter Blondies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts