This easy recipe puts a twist on traditional Texas cookies with a delicious blend of butter, brown sugar, peanut butter, oats, chocolate chips, pecans, and coconut. Simple to make and full of flavor, these Cowboy Blondies will be a hit at any gathering.

Cowboy Blondies

simplyrecipes.com

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Ingredients

Servings: 16

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1/2 cup (112g) unsalted butter

1 1/2 cups (312g) packed light brown sugar

2 large eggs

1/2 cup (130g) unsweetened peanut butter (natural or no-stir)

1 teaspoon vanilla extract

1 1/2 cups (200g) all-purpose flour

1/2 cup (50g) rolled oats

1 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 cup (170g) semisweet chocolate chips

1 cup (115g) chopped pecans

1 cup (75g) small grated unsweetened coconut, such asBob’s Red Mill

Steps

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Nutrition Facts

Calories

384kcal

19%
Fat

19g

0%
Saturated Fat

9g

0%
Carbohydrates

47g

2%
Fiber

2g

0%
Sugar

29g

1%
Protein

4g

0%
Cholesterol

36mg

1%
Sodium

149mg

7%

Percent Daily Values are based on a 2,000 calorie diet.

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My Cowboy Blondies Are An Easy Take On A Classic Texas Cookie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts