Mozzarella Sticks

Name: Mozzarella Sticks
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 24
Ingredients: 12 sticks mozzarella string cheese, cut in half; ½ cup (62.5 g) all-purpose flour; 1 teaspoon kosher salt; ½ teaspoon garlic powder; 4 large eggs, room temperature; 1½ cups (162 g) Italian seasoned breadcrumbs; parsley, chopped, for garnish; 1 cup (257 g) marinara sauce, for dipping

Prep Time

15m

Cook Time

Total Time

20m

This crispy mozzarella sticks recipe features string cheese coated in a seasoned breading, then fried to perfection. Paired with a side of marinara sauce for dipping, these golden brown, cheesy snacks are a delicious and easy appetizer for any occasion. Garnish with freshly chopped parsley for a flavorful finishing touch.

Mozzarella Sticks

iamhomesteader.com

Recipe Options

Ingredients

Servings: 24

Scale:

Scale

0.25

0.5

12 sticks mozzarella string cheese, cut in half

½ cup (62.5 g) all-purpose flour

1 teaspoon kosher salt

½ teaspoon garlic powder

4 large eggs, room temperature

1½ cups (162 g) Italian seasoned breadcrumbs

parsley, chopped, for garnish

1 cup (257 g) marinara sauce, for dipping

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

203kcal

10%
Fat

11g

0%
Saturated Fat

4g

0%
Carbohydrates

12g

0%
Fiber

0g

0%
Sugar

2g

0%
Protein

13g

0%
Cholesterol

52mg

2%
Sodium

421mg

21%

Percent Daily Values are based on a 2,000 calorie diet.

Mozzarella Sticks

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts