Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 374kcal 18%
Fat 16g 24%
Saturated Fat 9g 45%
Carbohydrates 53g 17%
Fiber 1g 4%
Sugar 43g 86%
Protein 3g 6%
Cholesterol 30mg 10%
Sodium 258mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Layered Jello Pie Recipe

Name: Layered Jello Pie Recipe
Prep time: 30 min
Cook time: 300 min
Total time: 330 min
Yield: 10
Ingredients: 1 ½ cups graham cracker crumbs; ½ cup salted butter melted; ½ cup granulated sugar; 1 3-ounce box lime jello mix; 1 3-ounce box lemon jello mix; 1 3-ounce box cherry jello mix; 3 cups boiling water divided; 3 cups cold water divided; 3 – 8 oz. containers Cool Whip; Red and green gel food coloring; Whipped cream and/or sprinkles for garnish

Prep 30m

Cook 5h

Total 5h 30m

This Layered Jello Pie Recipe is a refreshing and colorful treat perfect for any occasion. With layers of lime, lemon, and cherry jello sandwiched between a buttery graham cracker crust and topped with creamy Cool Whip, it's a delicious and festive dessert that will impress your guests.

Jello Pie Recipe

Nutrition Facts

Layered Jello Pie Recipe

Ingredients

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Nutrition Facts

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