Cherry Dump Cake

Name: Cherry Dump Cake
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 8
Ingredients: 2 pounds pitted cherries fresh or frozen; 1 tablespoon cornstarch; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1 1/2 cups all-purpose flour; 1/2 cup granulated sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 cup brown sugar; 1/2 cup salted butter cold

Prep 5m

Cook 40m

Total 45m

This easy Cherry Dump Cake recipe combines sweet, juicy cherries with a buttery, spiced crumble topping. Whether you use fresh or frozen cherries, the result is a deliciously simple dessert that's perfect for any occasion. Just dump the ingredients into a baking dish and let the oven do the work!

Cherry Dump Cake

thestayathomechef.com

Cherry Dump Cake

Ingredients

Steps

Nutrition Facts

Cherry Dump Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts