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Cherry Pie Filling

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Prep Time
25m
Cook Time
15m
Total Time
40m
This sweet and tangy cherry pie filling is made with 4 cups of pitted tart red cherries, 1 cup of white sugar, and ¼ cup of cornstarch. Perfect for filling a pie crust or topping off a delicious dessert, it's a simple and versatile recipe for all cherry lovers.
Dessert
Cherry
Pie
Cherry Pie Filling Image
Original Website Logo allrecipes.com
Recipe Options

Ingredients

Servings: 6
Scale:
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0.25
0.5
1
2
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6

Steps

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Nutrition Facts

  • Calories
    226kcal
    11%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    58g
    2%
  • Fiber
    2g
    0%
  • Sugar
    44g
    2%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    3mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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