Really Real Strawberry Cupcakes
Prep
30m
Cook
20m
Total
50m
This strawberry cupcake recipe uses real freeze-dried strawberries for an intense burst of flavor. The delicate crumb comes from a blend of all-purpose and cake flours, while the moistness is enhanced by a combination of butter, eggs, and whole milk. A true strawberry delight for any occasion!
Ingredients
20 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 284kcal 14%
-
Fat 12g 18%
-
Saturated Fat 7g 35%
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Carbohydrates 38g 12%
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Fiber 1g 4%
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Sugar 24g 48%
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Protein 5g 10%
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Cholesterol 55mg 18%
-
Sodium 209mg 8%
Percent Daily Values are based on a 2,000 calorie diet.
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