Name: Dark Chocolate Pecan Pie
Prep time: 150 min
Cook time: 50 min
Total time: 200 min
Yield: 8
Ingredients: Homemade Pie Crust(myrecipe makes 2 crusts; you can halve the crust recipeor freeze the 2nd half); 2 and 1/2 cups (250g) shelled pecans; 1 cup (180g) dark chocolate chips*; 3large eggs, at room temperature; 1 cup (240ml) darkcorn syrup*; 1/2 cup (100g) packed dark brown sugar (or light brown); 1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled; 1 and 1/2 teaspoons pure vanilla extract; 1/2 teaspoon sea salt; 1/2 teaspoon ground cinnamon; coarse sea salt or flaky sea salt for topping

Prep Time

2h 30m

Cook Time

50m

Total Time

3h 20m

This homemade Dark Chocolate Pecan Pie features a flaky crust filled with shelled pecans and dark chocolate chips, all brought together with a perfect blend of dark corn syrup, brown sugar, and warm spices. Perfect for any holiday gathering or special occasion.

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 8

Scale:

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0.5

Homemade Pie Crust(myrecipe makes 2 crusts; you can halve the crust recipeor freeze the 2nd half)

2 and 1/2 cups (250g) shelled pecans

1 cup (180g) dark chocolate chips*

3large eggs, at room temperature

1 cup (240ml) darkcorn syrup*

1/2 cup (100g) packed dark brown sugar (or light brown)

1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled

1 and 1/2 teaspoons pure vanilla extract

1/2 teaspoon sea salt

1/2 teaspoon ground cinnamon

coarse sea salt or flaky sea salt for topping

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,004kcal

50%
Fat

75g

3%
Saturated Fat

16g

0%
Carbohydrates

78g

3%
Fiber

5g

0%
Sugar

62g

3%
Protein

12g

0%
Cholesterol

77mg

3%
Sodium

209mg

10%

Percent Daily Values are based on a 2,000 calorie diet.

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Dark Chocolate Pecan Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts