The Darkest Dark Chocolate Ice Cream Recipe

Name: The Darkest Dark Chocolate Ice Cream Recipe
Total time: 480 min
Yield: 8
Ingredients: 3 cups whole milk; 2 ounces (about 6 tablespoons) cocoa nibs; 1/2 cup sugar; 1 ounce (about 1/4 cup) best quality cocoa powder, such as Valrhona or Pernigotti; 6 egg yolks; 8 ounces best quality dark chocolate, about 70% cocoa solids, such as Valrhona, Madecasse, Cacao Barry, or Callebaut; 1 to 1 1/2 teaspoons kosher salt, to taste

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This luxurious, indulgent ice cream is not for the faint of heart. With a rich, velvety base of whole milk, cocoa nibs, and dark chocolate, it's a chocolate lover's dream. Decadent and intense, this Darkest Dark Chocolate Ice Cream is perfect for those who can't get enough of chocolate's bittersweet flavor.

Chocolate

Dessert

Ice Cream