Vanilla Ice Cream Sandwiches

Prep Time

55m

Cook Time

15m

Total Time

1h 10m

This recipe for Vanilla Ice Cream Sandwiches combines a rich, chocolatey cookie with creamy vanilla ice cream. The cookies are made with cocoa powder, espresso powder, and a hint of vanilla, sandwiching a generous scoop of your favorite ice cream. Perfect for a sweet treat on a hot day.

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12 servings)

Scale

4 ounces unsalted butter, room temperature

5 ounces sugar

2 ounces brown sugar

1 1/2 teaspoons salt

1/2 teaspoon baking powder

1/8 teaspoon baking soda

1 1/2 teaspoons instant espresso powder

2 teaspoons vanilla extract

4 egg yolks

5 1/4 ounces all-purpose flour, sifted (use rice flour for gluten free)

4 ounces cocoa powder, sifted

6 ounces hot coffee

2 quarts vanilla ice cream, store bought or homemade

Optional: a few tablespoons of neutral oil like safflower or coconut

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

489kcal

24%
Fat

24g

1%
Saturated Fat

14g

0%
Carbohydrates

63g

3%
Fiber

3g

0%
Sugar

38g

1%
Protein

6g

0%
Cholesterol

101mg

5%
Sodium

257mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

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Vanilla Ice Cream Sandwiches

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts