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Vanilla Ice Cream

Name: Vanilla Ice Cream
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 1 ⅔ cups plus 2 tablespoons whole milk, divided; 1 tablespoon plus 1 teaspoon cornstarch; 2 oz (4 tablespoons) cream cheese, softened; 1 ½ cups heavy cream; ⅔ cup granulated sugar; 3 tablespoons light corn syrup; Scant 1/8 teaspoon salt; 1 vanilla bean, split and seeds scraped (or 2 teaspoons vanilla bean paste or extract)

Prep Time

15m

Cook Time

10m

Total Time

25m

This creamy vanilla ice cream is made with whole milk, cream cheese, heavy cream, sugar, and a hint of vanilla bean. It's a rich and indulgent dessert that is perfect for a hot summer day or to complement a sweet treat.

Dessert

onceuponachef.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 6)

Scale

1 ⅔ cups plus 2 tablespoons whole milk, divided

1 tablespoon plus 1 teaspoon cornstarch

2 oz (4 tablespoons) cream cheese, softened

1 ½ cups heavy cream

⅔ cup granulated sugar

3 tablespoons light corn syrup

Scant 1/8 teaspoon salt

1 vanilla bean, split and seeds scraped (or 2 teaspoons vanilla bean paste or extract)

Steps

View steps on onceuponachef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

84kcal

4%
Fat

5g

0%
Saturated Fat

3g

0%
Carbohydrates

9g

0%
Fiber

0g

0%
Sugar

8g

0%
Protein

0g

0%
Cholesterol

17mg

0%
Sodium

30mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Vanilla Ice Cream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts