Jalapeno Popper Mushrooms

Name: Jalapeno Popper Mushrooms
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 18
Ingredients: 4 slices thick-cut bacon, cooked and crumbled; 1 block (8 ounces) cream cheese, softened; 3 medium jalapeno peppers, seeded and diced; 1 cup (113 g) Monterey Jack cheese, shredded, divided; 1 tablespoon garlic, minced; 16 ounces baby Bella whole mushrooms, cleaned, stems removed

Prep 15m

Cook 20m

Total 35m

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Ingredients

(Servings: 18)

4 slices thick-cut bacon, cooked and crumbled

1 block (8 ounces) cream cheese, softened

3 medium jalapeno peppers, seeded and diced

1 cup (113 g) Monterey Jack cheese, shredded, divided

1 tablespoon garlic, minced

16 ounces baby Bella whole mushrooms, cleaned, stems removed

Steps

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Nutrition Facts

Calories

167kcal

8%
Fat

12g

18%
Saturated Fat

6g

30%
Carbohydrates

6g

2%
Fiber

1g

4%
Sugar

3g

6%
Protein

9g

18%
Cholesterol

30mg

10%
Sodium

210mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Jalapeno Popper Mushrooms

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts