Breakfast Bombs

Name: Breakfast Bombs
Prep time: 10 min
Cook time: 23 min
Total time: 33 min
Yield: 8
Ingredients: 1 can (8-count) Southern Homestyle Buttermilk Biscuits, not flaky; 1½ cups (169.5 g) mild cheddar cheese, shredded, divided; 1 cup scrambled eggs, prepared to your liking (roughly 4-5 eggs depending on size), divided; 8 precooked sausage links, chopped (about 1 cup), divided; ¼ cup (½ stick / 57 g) unsalted butter, melted; 1 teaspoon kosher salt; fresh parsley, chopped, for garnish

Prep Time

10m

Cook Time

23m

Total Time

33m

This breakfast bombs recipe features flaky buttermilk biscuits filled with cheddar cheese, scrambled eggs, and chopped sausage, all baked to golden perfection. A savory and satisfying breakfast, ready in no time. Drizzle with melted butter and garnish with fresh parsley for a delightful start to your day.

Breakfast Bombs

iamhomesteader.com

Recipe Options

Ingredients

Servings: 8

Scale:

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0.25

0.5

1 can (8-count) Southern Homestyle Buttermilk Biscuits, not flaky

1½ cups (169.5 g) mild cheddar cheese, shredded, divided

1 cup scrambled eggs, prepared to your liking (roughly 4-5 eggs depending on size), divided

8 precooked sausage links, chopped (about 1 cup), divided

¼ cup (½ stick / 57 g) unsalted butter, melted

1 teaspoon kosher salt

fresh parsley, chopped, for garnish

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

794kcal

39%
Fat

54g

2%
Saturated Fat

28g

1%
Carbohydrates

51g

2%
Fiber

1g

0%
Sugar

1g

0%
Protein

31g

1%
Cholesterol

207mg

10%
Sodium

1,934mg

96%

Percent Daily Values are based on a 2,000 calorie diet.

Breakfast Bombs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts