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Honey Glazed Salmon Recipe

Name: Honey Glazed Salmon Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 24 oz salmon filet, boneless and skinless (cut into 6 pieces, 4 oz each); 1/2 tsp sea salt , (or to taste); 1/8 tsp black pepper, (or to taste); 1/4 cup all-purpose flour; 2 Tbsp light olive oil, or any high-heat cooking oil; 1/4 cup honey; 2 Tbsp soy sauce, *; 1 lime, cut into wedges; 1 Tbsp chives, to garnish (optional)

Prep Time

10m

Cook Time

10m

Total Time

20m

This honey glazed salmon recipe features tender, flaky salmon fillets seasoned with sea salt and black pepper, then coated in flour and pan-seared to perfection. The salmon is then drizzled with a sweet and savory honey and soy sauce glaze, creating a deliciously flavorful dish perfect for any occasion.

Honey Glazed Salmon

natashaskitchen.com

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Ingredients

Servings: 6

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24 oz salmon filet, boneless and skinless (cut into 6 pieces, 4 oz each)

1/2 tsp sea salt , (or to taste)

1/8 tsp black pepper, (or to taste)

1/4 cup all-purpose flour

2 Tbsp light olive oil, or any high-heat cooking oil

1 lime, cut into wedges

1 Tbsp chives, to garnish (optional)

Honey Glazed Salmon Recipe

Ingredients

Steps

Nutrition Facts

Honey Glazed Salmon Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts