Name: Chocolate Covered Pretzel Peanut Butter Brownies
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 24
Ingredients: Homemade Brownies:; 1/2 cup (8 Tbsp; 113g) salted butter; 8 ounces (226g) coarsely chopped semi-sweet chocolate (I used 1 8oz Baker’s melting chocolate bar); 1 and 1/4 cups (250g) granulated sugar; 3 large eggs; 1 teaspoon pure vanilla extract; 3/4 cup (94g) all-purpose flour (spooned & leveled); 1/4 teaspoon salt; Peanut Butter Frosting Layer:; 1/2 cup (8 Tbsp; 113g) salted butter, softened to room temperature; 1 cup (250g) creamy peanut butter; 1–2 cups (120-240g) confectioners’ sugar; Easy Chocolate Covered Pretzels:; 25 mini pretzel twists; 2 oz (56g) Bakers semi-sweet melting chocolate bar

Ingredients

(Servings: 24)

1/2 cup (8 Tbsp; 113g) salted butter

8 ounces (226g) coarsely chopped semi-sweet chocolate (I used 1 8oz Baker’s melting chocolate bar)

1 and 1/4 cups (250g) granulated sugar

3 large eggs

1 teaspoon pure vanilla extract

3/4 cup (94g) all-purpose flour (spooned & leveled)

1/4 teaspoon salt

1/2 cup (8 Tbsp; 113g) salted butter, softened to room temperature

1 cup (250g) creamy peanut butter

1–2 cups (120-240g) confectioners’ sugar

25 mini pretzel twists

2 oz (56g) Bakers semi-sweet melting chocolate bar

Chocolate Covered Pretzel Peanut Butter Brownies

Ingredients

Homemade Brownies

Peanut Butter Frosting Layer

Easy Chocolate Covered Pretzels

Steps

Nutrition Facts

Comments

Chocolate Covered Pretzel Peanut Butter Brownies

Ingredients

Homemade Brownies

Peanut Butter Frosting Layer

Easy Chocolate Covered Pretzels

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts