Name: Pumpkin Cream Cold Brew (Starbucks Copycat)
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: Iced CoffeeIngredients:; 1 1/2 cupscold brew coffee(or any kind of iced coffee); 1–3 teaspoons maple syrup, or your preferred coffee sweetener(optional); 1/4 teaspoon vanilla extract(optional); Pumpkin Foam Topping:; 1/4 cupmilk*; 1/2 teaspoon maple syrup (or your preferred kind of sweetener*); 1/2 teaspoon pumpkin puree; 1/2 teaspoon vanilla extract; 1/4 teaspoon pumpkin pie spice,* plus extra for garnish; pinch of fine sea salt

Prep 5m

Total 5m

About This Recipe

This Starbucks copycat recipe for Pumpkin Cream Cold Brew combines smooth cold brew coffee with a sweet and creamy pumpkin foam topping. Made with maple syrup, vanilla extract, pumpkin puree, and pumpkin pie spice, this delightful drink is the perfect way to enjoy a taste of fall.

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Pumpkin Cream Cold Brew (Starbucks Copycat) Image

gimmesomeoven.com

Recipe Options

Ingredients

(Servings: 1)

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Iced Coffeeingredients

1 1/2 cupscold brew coffee(or any kind of iced coffee)

1–3 teaspoons maple syrup, or your preferred coffee sweetener(optional)

1/4 teaspoon vanilla extract(optional)

Pumpkin Foam Topping

1/4 cupmilk*

1/2 teaspoon maple syrup (or your preferred kind of sweetener*)

1/2 teaspoon pumpkin puree

1/2 teaspoon vanilla extract

1/4 teaspoon pumpkin pie spice,* plus extra for garnish

pinch of fine sea salt

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

70kcal

3%
Fat

2g

0%
Saturated Fat

1g

0%
Carbohydrates

10g

0%
Fiber

0g

0%
Sugar

9g

0%
Protein

2g

0%
Cholesterol

10mg

0%
Sodium

60mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Cream Cold Brew (Starbucks Copycat)