Green Beans In Cider
Prep
10m
Cook
15m
Total
25m
This recipe for green beans in cider is a delicious and easy side dish. The green beans are cooked in apple cider and olive oil, then topped with bacon bits and onion for added flavor. Seasoned with salt and pepper, this dish is a perfect addition to any meal.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 112kcal 5%
-
Fat 4g 6%
-
Saturated Fat 1g 5%
-
Carbohydrates 17g 5%
-
Fiber 3g 12%
-
Sugar 8g 16%
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Protein 4g 8%
-
Cholesterol 1mg 0%
-
Sodium 205mg 8%
Percent Daily Values are based on a 2,000 calorie diet.
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