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Green Bean Salad With Basil, Balsamic, And Parmesan

Prep Time

15m

Cook Time

15m

Total Time

30m

This delicious green bean salad is a vibrant and flavorful side dish. Crisp green beans are tossed with fragrant basil, tangy balsamic, and salty Parmesan for a dish that's simple yet elegant. Perfect for picnics, barbecues, or as a light lunch option.

Green Bean Salad With Basil, Balsamic, And Parmesan Image

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Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 6)

Scale

Scale

1 1/2 pounds trimmed green beans, cut to 2 to 3 inch long pieces

Kosher salt

1/2 cup finely chopped red onion (or shallots)

2 tablespoons balsamic vinegar

4 tablespoons extra virgin olive oil

3/4 cup chopped fresh basil leaves

3/4 cup freshly grated Parmesan cheese (about 1 1/2 ounces)

Freshly ground black pepper

Steps

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Nutrition Facts

Calories

232kcal

11%
Fat

15g

0%
Saturated Fat

3g

0%
Carbohydrates

17g

0%
Fiber

4g

0%
Sugar

6g

0%
Protein

8g

0%
Cholesterol

10mg

0%
Sodium

205mg

10%

Percent Daily Values are based on a 2,000 calorie diet.

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