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This Is The Easiest Carrot “Cake” You’ll Ever Make

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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This easy carrot “cake” recipe is simple to make and absolutely delicious. With warm spices like cinnamon, nutmeg, and ginger, and a moist, tender crumb, this cake is perfect for any occasion. Top with a creamy cream cheese frosting for an extra special treat!
Carrot Cake Loaf
This Is The Easiest Carrot “Cake” You’ll Ever Make Image
Original Website Logo simplyrecipes.com
Recipe Options

Ingredients

Servings: 10
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Cake

For The Optional Cream Cheese Frosting

Steps

View steps on simplyrecipes.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    582kcal
    29%
  • Fat
    25g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    83g
    4%
  • Fiber
    1g
    0%
  • Sugar
    48g
    2%
  • Protein
    6g
    0%
  • Cholesterol
    86mg
    4%
  • Sodium
    273mg
    13%
Percent Daily Values are based on a 2,000 calorie diet.
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