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30 School Lunch Ideas for Kids: DIY PB&J

Name: 30 School Lunch Ideas for Kids: DIY PB&J
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 tbsp peanut or almond butter; 2 tbsp jam; 6-10 crackers; 2-4 tbsp each strawberries and raspberries, chopped; 6-8 baby carrots; 4 black olives; 1 kiwi, peeled and quartered; small bunch grapes, can cut lengthwise

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This DIY PB&J lunch is quick and easy to assemble, perfect for school lunches. With peanut or almond butter, jam, crackers, and a variety of fruits and vegetables, it's a colorful and nutritious meal that kids will love. Add some black olives and a sliced kiwi for extra fun and flavor.

School Lunch

babyfoode.com

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Ingredients

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Nutrition Facts

Ingredients

(Servings: 1)

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2 tbsp peanut or almond butter

2 tbsp jam

6-10 crackers

2-4 tbsp each strawberries and raspberries, chopped

6-8 baby carrots

4 black olives

1 kiwi, peeled and quartered

small bunch grapes, can cut lengthwise

Steps

View steps on babyfoode.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

460kcal

23%
Fat

22g

1%
Saturated Fat

4g

0%
Carbohydrates

56g

2%
Fiber

11g

0%
Sugar

36g

1%
Protein

10g

0%
Cholesterol

0mg

0%
Sodium

540mg

27%

Percent Daily Values are based on a 2,000 calorie diet.

30 School Lunch Ideas for Kids: DIY PB&J

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts