Grilled Pork Shish Kabobs

Name: Grilled Pork Shish Kabobs
Cook time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 2 1/2 lb pork tenderloin, trimmed and cut into 1 1/2" pieces; 1 Tbsp Italian seasoning; 1 1/2 tsp sea salt; 1/2 tsp garlic powder; 1/2 tsp black pepper; 2 Tbsp olive oil; 1 large red onion, cut into 1" pieces; 1 Tbsp fresh parsley to garnish, optional

Prep Time

Cook Time

10m

Total Time

10m

This flavorful recipe for Grilled Pork Shish Kabobs features tender pork tenderloin marinated in Italian seasoning, sea salt, garlic powder, and black pepper, then threaded onto skewers with red onion and grilled to perfection. Optional garnish of fresh parsley adds a final touch of freshness to this delicious dish.

Grilled Pork Kabobs

natashaskitchen.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

2 1/2 lb pork tenderloin, trimmed and cut into 1 1/2" pieces

1 Tbsp Italian seasoning

1 1/2 tsp sea salt

1/2 tsp garlic powder

1/2 tsp black pepper

2 Tbsp olive oil

1 large red onion, cut into 1" pieces

1 Tbsp fresh parsley to garnish, optional

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

406kcal

20%
Fat

16g

0%
Saturated Fat

3g

0%
Carbohydrates

1g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

58g

2%
Cholesterol

186mg

9%
Sodium

260mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Grilled Pork Shish Kabobs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts