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Banana Pudding

Name: Banana Pudding
Yield: 12
Ingredients: One 14-ounce can sweetened condensed milk; 1½ cups ice-cold water; One 3.4-ounce package instant vanilla pudding mix (preferably Jell-O brand); 3 cups heavy cream; One 11-ounce box Nilla wafers; 5 ripe medium bananas, sliced (see note)

This creamy banana pudding recipe features layers of vanilla wafers, ripe bananas, and a rich, homemade pudding mixture. The combination of sweetened condensed milk, vanilla pudding mix, and heavy cream creates a decadent dessert that's sure to be a hit at any gathering.

All Seasons

Comfort Food

Potluck

onceuponachef.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

Scale

One 14-ounce can sweetened condensed milk

1½ cups ice-cold water

One 3.4-ounce package instant vanilla pudding mix (preferably Jell-O brand)

3 cups heavy cream

One 11-ounce box Nilla wafers

5 ripe medium bananas, sliced (see note)

Steps

View steps on onceuponachef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

995kcal

49%
Fat

46g

2%
Saturated Fat

29g

1%
Carbohydrates

126g

6%
Fiber

4g

0%
Sugar

58g

2%
Protein

8g

0%
Cholesterol

121mg

6%
Sodium

341mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

Banana Pudding

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts