Cookie Cutter Fudge

Name: Cookie Cutter Fudge
Prep time: 20 min
Total time: 140 min
Yield: 6 servings
Ingredients: 1 1/2 cups semisweet chocolate chips; 1 cup peanut butter chips; 1 can (14 ounces) sweetened condensed milk; 2 tablespoons butter or margarine, softened; 1 teaspoon vanilla; Betty Crocker™ white or red decorator icing (in 4.25-ounce tube), if desired; Candies, if desired

Prep 20m

Total 2h 20m

Dessert

Fudge

bettycrocker.com

Ingredients

(Servings: 6 servings)

1 1/2 cups semisweet chocolate chips

1 cup peanut butter chips

1 can (14 ounces) sweetened condensed milk

2 tablespoons butter or margarine, softened

1 teaspoon vanilla

Betty Crocker™ white or red decorator icing (in 4.25-ounce tube), if desired

Candies, if desired

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

361kcal

18%
Fat

19g

29%
Saturated Fat

10g

50%
Carbohydrates

45g

15%
Fiber

1g

4%
Sugar

41g

82%
Protein

5g

10%
Cholesterol

18mg

6%
Sodium

68mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Cookie Cutter Fudge

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts