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SLOW COOKER CHICKEN TACO SOUP

Name: SLOW COOKER CHICKEN TACO SOUP
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 8
Ingredients: 1 cup mild salsa; 1 can 15 ounces black beans, drained and rinsed; 1 can 15 ounces pinto beans, drained and rinsed; 1 can 15 ounces corn, drained; 1 can 15 ounces petite diced tomatoes; 3 tablespoons taco seasoning; 2 cups chicken broth; 1 pound boneless skinless chicken breasts; Topping suggesions: cilantro sour cream, shredded cheese, avocado, green onion, tortilla chips

Prep 10m

Cook 6h

Total 6h 10m

This slow cooker chicken taco soup is a hearty and flavorful dish. With a combination of salsa, black beans, pinto beans, corn, diced tomatoes, and taco seasoning, this soup is packed with delicious Mexican-inspired flavors. Simply add the ingredients to your slow cooker and let it cook while you go about your day.

Soup

Chicken

iamhomesteader.com

SLOW COOKER CHICKEN TACO SOUP

Ingredients

Steps

Nutrition Facts

SLOW COOKER CHICKEN TACO SOUP

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts