Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 16g 24%
Saturated Fat 2g 10%
Carbohydrates 15g 5%
Fiber 4g 16%
Sugar 8g 16%
Protein 4g 8%
Cholesterol 0mg 0%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Cabbage and Pea Salad Recipe

Name: Cabbage and Pea Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 1 medium, 2 to 2 1/2 lb cabbage, super finely sliced; 1 english cucumber, thinly sliced into half circles; 1 bunch green onion or chives, chopped; 2 cups sweet peas, thawed in cold water; 3-4 Tbsp extra virgin olive oil or sunflower oil; 2 Tbsp apple cider vinegar, or to taste; 2 Tbsp white vinegar, or to taste; Salt and black pepper to taste

Prep 20m

Total 20m

This refreshing Cabbage and Pea Salad is a perfect summer side dish. Finely sliced cabbage, crunchy cucumber, and sweet peas are combined with a zesty dressing of olive oil and vinegars. The result is a deliciously light and colorful salad that is bursting with flavor in every bite.