Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 281kcal 14%
Fat 19g 29%
Saturated Fat 2g 10%
Carbohydrates 15g 5%
Fiber 3g 12%
Sugar 9g 18%
Protein 4g 8%
Cholesterol 5mg 1%
Sodium 308mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Cabbage and Bell Pepper Salad

Name: Cabbage and Bell Pepper Salad
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 1/2 large or 1 small cabbage; 1 yellow or orange or red bell pepper, or 5-6 mini peppers; 1 small head of brocolli; 1/2 cup chopped green onion; Juice of 1 small lemon; 3 Тbsp sunflower oil, olive oil works too but sunflower is better; 1 Тbsp mayo; 1 Тbsp sour cream; 1 tsp sugar; 1/2 tsp garlic powder, or use 1 tsp of garlic salt instead of garlic powder and salt; 1/2 tsp salt; 2 heaping Тbsp dill, fresh or frozen; 2 heaping Тbsp chopped fresh parsley, optional

Prep 30m

Total 30m

This Cabbage and Bell Pepper Salad is a crunchy, colorful, and flavorful dish that is perfect for a healthy and delicious side or as a light lunch. The crispy cabbage and bell peppers are combined with a tangy and creamy dressing for a refreshing and satisfying salad.

Nutrition Facts

Cabbage and Bell Pepper Salad

Ingredients

Salad Ingredients

Dressing Ingredients

Steps

Nutrition Facts

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