Western Omelette With Bell Pepper, Onion, Ham, and Cheese Recipe

Name: Western Omelette With Bell Pepper, Onion, Ham, and Cheese Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: 5 large eggs; Kosher salt and freshly ground black or white pepper; 2 ounces (55g) grated cheddar, pepper Jack, or Swiss cheese; 2 tablespoons (30g) unsalted butter, divided; Half of one large green, red, or yellow bell pepper (4 oz; 110g), stemmed, seeded, and cut into 1/2-inch dice; One quarter of one medium yellow onion (2 oz; 55g), cut into 1/2-inch dice; Pinch smoked paprika; 2 1/2 ounces (70g) ham (about 3 slices), cut into 1/2-inch pieces

Prep 5m

Cook 20m

Total 25m

Breakfast And Brunch

Western Omelette With Bell Pepper, Onion, Ham, and Cheese Recipe Image

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Ingredients

(Servings: 2)

5 large eggs

Kosher salt and freshly ground black or white pepper

2 ounces (55g) grated cheddar, pepper Jack, or Swiss cheese

2 tablespoons (30g) unsalted butter, divided

Half of one large green, red, or yellow bell pepper (4 oz; 110g), stemmed, seeded, and cut into 1/2-inch dice

One quarter of one medium yellow onion (2 oz; 55g), cut into 1/2-inch dice

Pinch smoked paprika

2 1/2 ounces (70g) ham (about 3 slices), cut into 1/2-inch pieces

Steps

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Nutrition Facts

Calories

415kcal

20%
Fat

27g

41%
Saturated Fat

13g

65%
Carbohydrates

11g

3%
Fiber

1g

4%
Sugar

5g

10%
Protein

30g

60%
Cholesterol

375mg

125%
Sodium

500mg

20%

Percent Daily Values are based on a 2,000 calorie diet.

Western Omelette With Bell Pepper, Onion, Ham, and Cheese Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts