Bell Pepper Egg-in-a-hole
Prep
5m
·
Cook
5m
·
Total
10m
About This Recipe
This savory Bell Pepper Egg-in-a-Hole recipe takes classic eggs and toast to the next level by using a sweet red bell pepper as the "toast". Filled with eggs and seasoned with salt, pepper, and Parmesan cheese, this unique dish is both delicious and visually stunning.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories196kcal9%
-
Fat13g0%
-
Saturated Fat4g0%
-
Carbohydrates5g0%
-
Fiber0g0%
-
Sugar2g0%
-
Protein12g0%
-
Cholesterol308mg15%
-
Sodium310mg15%
Percent Daily Values are based on a 2,000 calorie diet.