Cabbage and Beet Salad Recipe

Name: Cabbage and Beet Salad Recipe
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: Salad Ingredients:; 2 medium heads of cabbage, 5-6 lb total; 3 medium beets, 1 lb; 3 large garlic cloves; Marinade Ingredients:; 2 cups filtered water; 1 1/4 cup oil, I used light olive oil; 1 cup white vinegar; 1 cup of granulated sugar; 2 Tbsp sea salt, best if it's not iodized

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This cabbage and beet salad is a tangy and crunchy dish that is perfect for picnics or barbecues. The combination of fresh cabbage, earthy beets, and a zesty marinade creates a colorful and flavorful salad that everyone will enjoy. It's easy to make and can be prepared ahead of time.

natashaskitchen.com

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Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 1

Scale:

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0.25

0.5

Salad Ingredients

2 medium heads of cabbage, 5-6 lb total

3 medium beets, 1 lb

3 large garlic cloves

Marinade Ingredients

2 cups filtered water

1 1/4 cup oil, I used light olive oil

1 cup white vinegar

1 cup of granulated sugar

2 Tbsp sea salt, best if it's not iodized

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

4,550kcal

227%
Fat

140g

7%
Saturated Fat

20g

1%
Carbohydrates

810g

40%
Fiber

84g

4%
Sugar

470g

23%
Protein

48g

2%
Cholesterol

0mg

0%
Sodium

9,430mg

471%

Percent Daily Values are based on a 2,000 calorie diet.

Cabbage and Beet Salad Recipe

Ingredients

Salad Ingredients

Marinade Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts