Name: Easy Orange Sweet Rolls
Prep time: 100 min
Cook time: 28 min
Total time: 128 min
Yield: 10
Ingredients: 2 and 3/4 cups (344g) all-purpose flour(spooned & leveled); 1/4 cupgranulated sugar; 1 teaspoon salt; 1 package Platinum Yeast from Red Star (2 and 1/4 teaspoons); 3/4cup (180ml) whole milk; 3 Tablespoons (43g) unsalted butter; 1 large egg, at room temperature; 1 orange (use 2 Tablespoons juice and 1 Tablespoon zest); Filling:; 3 Tablespoons (43g) unsalted butter, softened to room temperature; 1 Tablespoon ground cinnamon; 1/4 cup (50g) granulated sugar; remainingzest from the orange (1 Tablespoon); OrangeIcing:; 1 cup (120g) confectioners’ sugar; remaining juice from the orange (2-3 Tablespoons)

Prep 1h 40m

Cook 28m

Total 2h 8m

About This Recipe

This easy orange sweet roll recipe is the perfect combination of citrus and sweetness. Fluffy, buttery rolls filled with a cinnamon-orange filling and topped with a zesty orange glaze. They are sure to be a hit at any brunch or breakfast gathering.

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Ingredients

(Servings: 10)

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2 and 3/4 cups (344g) all-purpose flour(spooned & leveled)

1/4 cupgranulated sugar

1 teaspoon salt

1 package Platinum Yeast from Red Star (2 and 1/4 teaspoons)

3/4cup (180ml) whole milk

3 Tablespoons (43g) unsalted butter

1 large egg, at room temperature

1 orange (use 2 Tablespoons juice and 1 Tablespoon zest)

Filling

3 Tablespoons (43g) unsalted butter, softened to room temperature

1 Tablespoon ground cinnamon

1/4 cup (50g) granulated sugar

remainingzest from the orange (1 Tablespoon)

Orangeicing

1 cup (120g) confectioners’ sugar

remaining juice from the orange (2-3 Tablespoons)

Steps

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Nutrition Facts

Calories

627kcal

31%
Fat

13g

0%
Saturated Fat

7g

0%
Carbohydrates

116g

5%
Fiber

3g

0%
Sugar

29g

1%
Protein

13g

0%
Cholesterol

56mg

2%
Sodium

246mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Orange Sweet Rolls