Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 725kcal 36%
Fat 40g 61%
Saturated Fat 20g 100%
Carbohydrates 85g 28%
Fiber 3g 12%
Sugar 55g 110%
Protein 8g 16%
Cholesterol 80mg 26%
Sodium 350mg 14%

Percent Daily Values are based on a 2,000 calorie diet.

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Cookie Dough Ice Cream Pie

Name: Cookie Dough Ice Cream Pie
Prep time: 60 min
Total time: 60 min
Yield: 12
Ingredients: 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) packed light or dark brown sugar; 1/4 cup (50g) granulated sugar; 2 Tablespoons (30ml) milk or cream; 1 teaspoon pure vanilla extract; 1 and 1/4 cups (156g) heat-treated all-purpose flour*(spooned & leveled); 1/8 teaspoon salt; 1 cup (180g) mini chocolate chips (divided); 22 regular Oreo cookies (not Double-Stuf); 5 Tablespoons (71g)unsalted butter, melted; full recipe for homemade whipped cream or 1 8-ounce container frozen whipped topping (Cool Whip), thawed*; 1 quart vanilla ice cream, softened (or frozen yogurt)

Prep 1h

Total 1h

This indulgent Cookie Dough Ice Cream Pie features a buttery Oreo cookie crust filled with a creamy vanilla ice cream and studded with chocolate chips. Topped with a generous dollop of whipped cream, it's sure to be a hit at any gathering!

Nutrition Facts

Cookie Dough Ice Cream Pie

Ingredients

Cookie Dough

Oreo Cookie Crust

Filling

Steps

Nutrition Facts

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