Easy Bunny Butt Cupcakes
Prep
30m
·
Cook
17m
·
Total
47m
About This Recipe
This adorable recipe for Bunny Butt Cupcakes features moist yellow cupcakes topped with a fluffy bunny tail made from marshmallows and white frosting. With a touch of green and pink icing, these cupcakes are a cute and delicious treat perfect for Easter or any springtime celebration.
Ingredients
(Servings:
24)
Scale
Convert
Yellow Cupcake Ingredients
Bunny Butt Decoration Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories346kcal17%
-
Fat14g21%
-
Saturated Fat3g15%
-
Carbohydrates53g17%
-
Fiber1g4%
-
Sugar39g78%
-
Protein4g8%
-
Cholesterol37mg12%
-
Sodium279mg11%
Percent Daily Values are based on a 2,000 calorie diet.
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