Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 275kcal 13%
Fat 17g 26%
Saturated Fat 10g 50%
Carbohydrates 28g 9%
Fiber 1g 4%
Sugar 20g 40%
Protein 4g 8%
Cholesterol 55mg 18%
Sodium 120mg 5%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemon Blueberry Cheesecake Bars

Name: Lemon Blueberry Cheesecake Bars
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 16
Ingredients: Crust:; 12 full-sheet graham crackers (to yield 1 and 1/2 cups (180g) graham cracker crumbs); 6 Tablespoons (85g) unsalted butter, melted; 1/4 cup (50g) granulated sugar; Filling:; 16 ounces (452g) full-fat brick cream cheese, softened to room temperature; 1 large egg; 6 Tablespoons (75g) granulated sugar; 1 teaspoon lemon zest; 3 Tablespoons (45ml) lemon juice; 1 teaspoon pure vanilla extract; 1 and 1/2 cups (210g) fresh or frozen blueberries (do not thaw)

Prep 15m

Cook 40m

Total 55m

This irresistible recipe for Lemon Blueberry Cheesecake Bars features a sweet and buttery graham cracker crust topped with a creamy, tangy cheesecake layer infused with bright lemon flavor and studded with juicy blueberries. A delightful dessert that's perfect for any occasion.

Nutrition Facts

Lemon Blueberry Cheesecake Bars

Ingredients

Crust

Filling

Steps

Nutrition Facts

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