Name: No-Bake Blueberry Cheesecake
Prep time: 20 min
Total time: 20 min
Yield: 14
Ingredients: Ingredients for the Crust:; 1 3/4 cups graham cracker crumbs, from 14 whole crackers; 1 Tbsp granulated sugar; 8 Tbsp unsalted butter, melted; For the Cheesecake Filling:; 16 oz cream cheese, 2, 8-oz blocks, room temperature; 2/3 cup granulated sugar; 2 Tbsp sour cream; 2 Tbsp lemon juice, freshly squeezed; 1 cup heavy whipping cream; 1 recipe blueberry Topping (below), to serve; Ingredients for Blueberry Topping:; 1/3 cup water for fresh berries, use 1/4 cup for frozen berries; 1 Tbsp freshly squeezed lemon juice; 2 Tbsp granulated sugar; 1 Tbsp Cornstarch; 4 cups fresh or frozen blueberries, 16-18 oz

Ingredients

(Servings: 14)

1 3/4 cups graham cracker crumbs, from 14 whole crackers

1 Tbsp granulated sugar

8 Tbsp unsalted butter, melted

16 oz cream cheese, 2, 8-oz blocks, room temperature

2/3 cup granulated sugar

2 Tbsp sour cream

2 Tbsp lemon juice, freshly squeezed

1 cup heavy whipping cream

1 recipe blueberry Topping (below), to serve

1/3 cup water for fresh berries, use 1/4 cup for frozen berries

1 Tbsp freshly squeezed lemon juice

2 Tbsp granulated sugar

1 Tbsp Cornstarch

4 cups fresh or frozen blueberries, 16-18 oz

No-Bake Blueberry Cheesecake

Ingredients

Ingredients For The Crust

For The Cheesecake Filling

Ingredients For Blueberry Topping

Steps

Nutrition Facts

Comments

No-Bake Blueberry Cheesecake

Ingredients

Ingredients For The Crust

For The Cheesecake Filling

Ingredients For Blueberry Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts