Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 556kcal 27%
Fat 36g 55%
Saturated Fat 21g 105%
Carbohydrates 45g 15%
Fiber 2g 8%
Sugar 32g 64%
Protein 8g 16%
Cholesterol 109mg 36%
Sodium 269mg 11%

Percent Daily Values are based on a 2,000 calorie diet.

natashaskitchen.com

No-Bake Blueberry Cheesecake

Name: No-Bake Blueberry Cheesecake
Prep time: 20 min
Total time: 20 min
Yield: 14
Ingredients: Ingredients for the Crust:; 1 3/4 cups graham cracker crumbs, from 14 whole crackers; 1 Tbsp granulated sugar; 8 Tbsp unsalted butter, melted; For the Cheesecake Filling:; 16 oz cream cheese, 2, 8-oz blocks, room temperature; 2/3 cup granulated sugar; 2 Tbsp sour cream; 2 Tbsp lemon juice, freshly squeezed; 1 cup heavy whipping cream; 1 recipe blueberry Topping (below), to serve; Ingredients for Blueberry Topping:; 1/3 cup water for fresh berries, use 1/4 cup for frozen berries; 1 Tbsp freshly squeezed lemon juice; 2 Tbsp granulated sugar; 1 Tbsp Cornstarch; 4 cups fresh or frozen blueberries, 16-18 oz

Prep 20m

Total 20m

This No-Bake Blueberry Cheesecake is a creamy and decadent dessert that's perfect for any occasion. With a graham cracker crust, creamy cheesecake filling, and a sweet, tangy blueberry topping, it's sure to be a hit with everyone who tries it. And the best part? No baking required!