Basque Cheesecake
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This Basque Cheesecake recipe creates a creamy and indulgent dessert. With a mix of full-fat cream cheese, sugar, eggs, heavy cream, flour, vanilla extract, salt, and lemon zest, this decadent treat is sure to be a hit.
Recipe Options
Ingredients
Servings:
12 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories636kcal
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Fat48g
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Saturated Fat27g
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Carbohydrates34g
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Fiber0g
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Sugar29g
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Protein11g
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Cholesterol220mg
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Sodium345mg
Percent Daily Values are based on a 2,000 calorie diet.