Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 278kcal 13%
Fat 8g 12%
Saturated Fat 2g 10%
Carbohydrates 38g 12%
Fiber 3g 12%
Sugar 7g 14%
Protein 11g 22%
Cholesterol 105mg 35%
Sodium 330mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

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Oven-Baked French Toast

Name: Oven-Baked French Toast
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 4
Ingredients: 4 eggs; ½ cup milk; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 8 slices wheat bread (sandwich or loaf, or you can use another type you like); Optional for serving: maple syrup and diced fruit

Prep 5m

Cook 12m

Total 17m

This oven-baked French toast recipe is a simple and delicious way to start your day. With just a few ingredients and minimal effort, you can enjoy a flavorful and satisfying breakfast. Perfect for busy mornings or serving a crowd, this dish is sure to become a family favorite.