French Toast Sticks

Name: French Toast Sticks
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: 8 slices thick bread; 4 large eggs; 2 cups milk; 1/4 cup brown sugar; 1/4 cup all-purpose flour; 1 tablespoon ground cinnamon; 2 teaspoons vanilla extract; 1/2 teaspoon salt; Butter; Maple syrup

Prep Time

10m

Cook Time

10m

Total Time

20m

This delicious French toast sticks recipe is made with thick slices of bread dipped in a sweet and custardy mixture of eggs, milk, brown sugar, and warm spices. Perfectly crispy on the outside and soft on the inside, these sticks are perfect for dipping in maple syrup for a delightful breakfast or brunch.

French Toast Sticks

thestayathomechef.com

Recipe Options

French Toast Sticks

Ingredients

Steps

Nutrition Facts

French Toast Sticks

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts