Name: Mexican Pinwheels
Prep time: 15 min
Total time: 15 min
Yield: 24
Ingredients: 1 8 oz. package cream cheese softened; ¼ cup sour cream; ½ teaspoon coarse black pepper; ½ teaspoon chili powder; ½ teaspoon garlic salt; ¼ cup sliced green onions green parts; 1 cup grated cheddar cheese; 2 cups diced cooked chicken (I used rotisserie meat, diced very small); 1 10 oz. can Rotel loosely drained, a bit of the juice is fine; 1-2 tablespoons finely diced jalapeno seeds and core removed (more or less to taste); 1 cup canned black beans drained and rinsed; 4 burrito-size flour tortillas

Ingredients

(Servings: 24)

1 8 oz. package cream cheese softened

¼ cup sour cream

½ teaspoon coarse black pepper

½ teaspoon chili powder

½ teaspoon garlic salt

¼ cup sliced green onions green parts

1 cup grated cheddar cheese

2 cups diced cooked chicken (I used rotisserie meat, diced very small)

1 10 oz. can Rotel loosely drained, a bit of the juice is fine

1-2 tablespoons finely diced jalapeno seeds and core removed (more or less to taste)

1 cup canned black beans drained and rinsed

4 burrito-size flour tortillas

Mexican Pinwheels

Ingredients

Steps

Nutrition Facts

Comments

Mexican Pinwheels

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts