Name: Jalapeño Popper Stuffed Meatballs
Prep time: 30 min
Cook time: 28 min
Total time: 58 min
Yield: 35
Ingredients: Jalapeno Popper Filling:; 1 cup (113g) Monterey Jack cheese, shredded; 4 ounces cream cheese, room temperature; 3 medium jalapeño peppers, seeded and finely diced (about ¾ cup); 6 slices (100g) bacon, cooked and crumbled (about ¾ cup); 1 teaspoon garlic, minced; Meatballs:; 1 pound ground beef; 1 pound ground pork; 1 large egg, beaten; ½ cup (50g) parmesan cheese, grated; 2 tablespoons parsley, chopped; 2 teaspoons kosher salt; ½ teaspoon black pepper; ½ cup (122.5g) whole milk; ½ cup (54g) breadcrumbs, plain; 1 teaspoon garlic, minced; ¼ cup yellow onion, finely chopped

Ingredients

(Servings: 35)

1 cup (113g) Monterey Jack cheese, shredded

4 ounces cream cheese, room temperature

3 medium jalapeño peppers, seeded and finely diced (about ¾ cup)

6 slices (100g) bacon, cooked and crumbled (about ¾ cup)

1 teaspoon garlic, minced

1 pound ground beef

1 pound ground pork

1 large egg, beaten

½ cup (50g) parmesan cheese, grated

2 tablespoons parsley, chopped

2 teaspoons kosher salt

½ teaspoon black pepper

½ cup (122.5g) whole milk

½ cup (54g) breadcrumbs, plain

1 teaspoon garlic, minced

¼ cup yellow onion, finely chopped

Jalapeño Popper Stuffed Meatballs

Ingredients

Jalapeno Popper Filling

Meatballs

Steps

Nutrition Facts

Comments

Jalapeño Popper Stuffed Meatballs

Ingredients

Jalapeno Popper Filling

Meatballs

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts