Name: Roasted Jalapeño Popper Grilled Cheese
Prep time: 25 min
Cook time: 8 min
Total time: 33 min
Yield: 2
Ingredients: 4 medium jalapeños, stems removed, sliced in half, and seeded; 1 tablespoon olive oil; 4 ounces cream cheese, room temperature; ½ teaspoon garlic salt; ¼ teaspoon black pepper; ½ teaspoon onion powder; 1 cup (113 g) mild cheddar cheese, shredded, divided; 6 strips bacon, cooked, divided; 4 slices Texas toast (Or your bread of choice); 4 tablespoons unsalted butter, divided

4 medium jalapeños, stems removed, sliced in half, and seeded

1 tablespoon olive oil

4 ounces cream cheese, room temperature

½ teaspoon garlic salt

¼ teaspoon black pepper

½ teaspoon onion powder

1 cup (113 g) mild cheddar cheese, shredded, divided

6 strips bacon, cooked, divided

4 slices Texas toast (Or your bread of choice)

4 tablespoons unsalted butter, divided

Roasted Jalapeño Popper Grilled Cheese

Ingredients

Steps

Nutrition Facts

Roasted Jalapeño Popper Grilled Cheese

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts