Maple Mustard Pork Belly Bites

Name: Maple Mustard Pork Belly Bites
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 25
Ingredients: 1 ½ pounds pork belly, patted dry, cut into 1-inch pieces; 3 tablespoons canola oil; 1 teaspoon kosher salt; 1 teaspoon black pepper; ¼ cup (79 g) pure maple syrup; 4 teaspoons Dijon mustard; 1 ½ teaspoons apple cider vinegar

Prep Time

20m

Cook Time

18m

Total Time

38m

This savory-sweet dish features crispy bites of pork belly coated in a sticky maple mustard glaze. The combination of tender meat and bold flavors makes for an irresistible appetizer or snack. Serve these pork belly bites at your next gathering and watch them disappear!

iamhomesteader.com

Recipe Options

Ingredients

Servings: 25

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0.25

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1 ½ pounds pork belly, patted dry, cut into 1-inch pieces

3 tablespoons canola oil

1 teaspoon kosher salt

1 teaspoon black pepper

¼ cup (79 g) pure maple syrup

4 teaspoons Dijon mustard

1 ½ teaspoons apple cider vinegar

Steps

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Nutrition Facts

Calories

150kcal

7%
Fat

13g

0%
Saturated Fat

3g

0%
Carbohydrates

1g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

6g

0%
Cholesterol

15mg

0%
Sodium

56mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Maple Mustard Pork Belly Bites

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts