Name: 7 Layer Dip
Prep time: 25 min
Total time: 25 min
Yield: 10
Ingredients: 1 (16-ounce) container sour cream (2 cups); ¼ cup (1 packet)Old El Paso taco seasoning; 2 (15-ounce) cansOld El Paso refried beans; 3 cups freshly-madeguacamole; 2 cups shredded Mexican cheese; 2 cups cherry or grape tomatoes, halved; ½ cup sliced (drained) black olives; ⅓ cup diced red onion; ¼ cup thinly-sliced green onions; ¼ cup fresh roughly-chopped cilantro leaves

1 (16-ounce) container sour cream (2 cups)

¼ cup (1 packet)Old El Paso taco seasoning

2 (15-ounce) cansOld El Paso refried beans

3 cups freshly-madeguacamole

2 cups shredded Mexican cheese

2 cups cherry or grape tomatoes, halved

½ cup sliced (drained) black olives

⅓ cup diced red onion

¼ cup thinly-sliced green onions

¼ cup fresh roughly-chopped cilantro leaves

7 Layer Dip

Ingredients

Steps

Nutrition Facts

7 Layer Dip

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts